Due to its poor financial health and lagging economy, Illinois carries unique economic and fiscal risks from a prolonged market downturn or recession. The state must act now to mitigate harm from COVID-19.View Report
With the ratification of the 21st Amendment, 1933 marked the end of Prohibition in the United States. Illinois, however, has continued to serve a cocktail of prohibitive regulations on alcoholic beverages.
Illinois House passes bill to open up opportunities for the craft distillery industry, freeing entrepreneurs to grow to meet growing demand.
With the ratification of the 21st Amendment, 1933 marked the end of Prohibition in the United States. The Land of Lincoln, however, has continued to serve a cocktail of prohibitive regulations on alcoholic beverages.
State lawmakers should seize the momentum in Illinois. Let your people brew. And transport. And sell.
Laws barring taprooms from serving hard cider – and craft beer produced by other breweries – are among the regulations bounced by House Bill 4897.
Gov. Bruce Rauner signed Senate Bill 2436 on Aug. 2, a move that will increase local control over liquor licensure.
The measure would relax statewide restrictions on liquor licensure and encourage local control.
State lawmakers passed into law a bill that exempts a single Chicago performance hall from a provision in Illinois state liquor law, overriding Gov. Bruce Rauner's veto. This practice of granting piecemeal exemptions is commonplace but cumbersome.
An amendment to Illinois’ longstanding Liquor Control Act creates curious guidelines that seem likely to favor a few specific Chicago businesses, while keeping the status quo intact for the rest.
A bill in the Illinois Senate would provide certain alcohol producers some freedom within the state’s three-tier system – which has been maintained through measures limiting competition and benefiting the politically connected.